Food
The Dock Mooloolaba specialises in smoked meats, charcoal grill and quality beers, with an extensive wine and spirit selection.
Our menu changes seasonally and includes selections for vegetarians and people wanting gluten-free options.
Drinks
We are passionate about beer – that’s why we have 52 beer taps across three bars – the most on the Sunshine Coast – featuring 16 different top-quality beers with more available by the can.
We also have a great range of wine and cocktails.
Functions
Weddings, Parties and more
Our 500metre2 restaurant, catering for over 300 people has a relaxed family-friendly atmosphere, showcasing the stunning riverside location at The Wharf Mooloolaba.
This makes it the perfect location for your next function – large or small.
News
Facebook Feed
Let us make your Monday a little easier 🙂 Open from 11am for a little (work friendly) pick me up 😜
Have you tried our Spicy Cauliflower w/ Agave and Sriracha Glaze? Whether you answered yes or no, we thing you should come down and get some today. #perfectsundaysnack
Big day yesterday with the Christmas Boat Parade and the Santa Crawl so we’re looking forward to chilling this afternoon with Rob Longstaff playing #livetunes from 1-4pm this afternoon. Come join us! #livemusic #mooloolaba #sunshinecoast #thedockmooloolaba #thewharfmooloolaba
Upcoming Events
Dec 2019
Celebrate Christmas 2019 @ The Dock! – 25/12/2019 at 12:00 pm - 4:00 pm
FULLY BOOKED! Three Course Menu Choice from selection - $ 150 per person, includes House Lager, Wine, Stone & Wood Cider, and soft drinks for 3 hours Kids Meals (up to 12 years) Choice from Selection - $70 per person Sittings available at: 11.30am & 12.30pm Pre-order all meals at time of booking. We will contact you to confirm booking & payment. Celebrations will close at 4pm. LIMITED AVAILABILITY - All reservations must be booked & paid by 10th December Email: info@thedockmooloolaba.com to book. MENU ENTREE Chilled seafood platter - Harvey Bay king prawns, coffin bay oysters, Moreton Bay bug and beetroot cured salmon Served with Salsa Verdi & lemon Aioli House smoked vegetable stack - Field mushroom & Roma tomatoes smoked in house with char grilled sweet potato & zucchini with an eggplant sauce Beef carpaccio - Beef fillet seared on the char grill, chilled & thinly sliced with a pickled fennel, red onion & orange segment salad MAINS Individual stuffed roast Turkey - Fresh Turkey wrapped around a sage and chestnut stuffing with Cranberry Jus SERVED with caramelised baby carrots, broccolini and oven roast potatoes Vegetarian tart - Open baked tart with pumpkin, red capsicum & caramelised onions…
About
The Dock Mooloolaba is a dynamic restaurant and bar at The Wharf Mooloolaba specialising in smoked meats, charcoal grill and quality beers, with an extensive wine and spirit selection. The 500metre2 restaurant, catering for over 300 people will have a relaxed family friendly atmosphere, showcasing the stunning riverside location.
It features three bars and 52 beer taps featuring 16 different top-quality beers. The Dock will be open seven days from 11am til late and is the perfect venue for lunch, dinner or drinks and snacks. Overlooking the beautiful Mooloolah River and The Wharf Mooloolaba, it will also be the perfect venue for your next function including weddings and parties.