09/05/2021 9:00 am - 11:00 am
We’re bringing breakfast back for one special Sunday – Mother’s Day! Let Mum know how special she is by treating her to our Mother’s Day “Picnic”.
Chef has created a menu full of beautiful house-made items for you to sit and enjoy either in venue or takeaway. Bookings and pre-orders are essential.
Email: firstname.lastname@example.org for more information.
House-made Vanilla Scones – served with strawberry and rose jam
Petite Vanilla Custard Tarts
House-made Crumpets – served with honeycomb butter
Petite Salmon Benedict – served with house-smoked salmon, hollandaise sauce, spinach and salmon caviar, served on toasted 10 Acres sourdough
Petite Smoked Ham Benedict – served with house-smoked ham, hollandaise sauce, spinach and quail’s egg, served on toasted 10 Acres sourdough
Leek and Mushroom Quiche – served with creme fraiche and spiced tomato relish
Macadamia & White Chocolate Blondie